Mango Shrikhand recipe/ How to make Aamrakhand

Aamrakhand or Mango Shrikhand is an extended version of Shrikhand. Shrikhand being an Indian dessert is made using hung curd, sugar, saffron, cardamom and nuts. This smooth and airy yogurt mousse is a delight by itself. The recipe is too simple that even you kids can try this. You just have to whip hung curd,…

Mango Mastani recipe/How to make Mango Mastani

A unique, flavourful and deliciously popular drink from pune is Mango Mastani. Its basically a concoction of thick mango milkshake, mango/vanilla ice-cream, nuts and chopped mangoes. Mango mastani is very rich and satisfying as a dessert. Though Pune is filled with IT parks and is a metropolis now, once upon a time it was the…

Rose Syrup Recipe / Homemade Rose syrup Recipe

Exactly 45 days away from my Blog !!! Phew!! I cannot explain how happy I am to start writing again. There were so many incidents thatĀ happened in the past 45 days which completely refrained me from my writing šŸ˜¦ My laptop screen was damaged ! That took a good 15 days for the repair as…

Chum Chum Recipe/How to make Bengali sweet Cham cham recipe

Another popular and easiest recipe belonging to Indian Subcontinent is Chum Chum. This again like any other Bengali sweet is made using milk and sugar. We curdle the milk and make our fresh cottage cheese and then proceed with the recipe. There is little to no much difference between Rasgulla and chumchum. The recipe and…

Rasgulla recipe/ Roshogolla recipe/ How to make Rasgulla

Rasgulla doesnt need an explanation for any Indian. Not just in India, Rasgulla is now popular across the world. But still I would like to pen down what Rasgulla is to my dear Non-Indian readers who do not know what this is. Rasgulla is a syrupy dessert originating from India which is made using chenna…